Risotto with Mountain Herbs (with Carnaroli rice)

Risotto with Mountain Herbs is prepared with Carnaroli rice and genuine ingredients selected and dosed at the right point, just add olive oil or butter, white wine, salt and water.

Ingredients: Carnaroli rice, herbs (1%), ONION, CELERY, nettles, spinach, Swiss chard, St. John's wort, basil, parsley, rosemary, marjoram, chive flowers, daisy, dehydrated hibiscus in varying proportions. SEE INGREDIENTS IN CAPITAL LETTERS FOR ALLERGENS.

Cooking time (about 18/20 minutes). Pack of 2/3 servings.

Truffle Risotto (with Carnaroli rice) 

Ingredients: Carnaroli rice (94%), glutamate-free vegetable condiment: (salt, potato starch, yeast extract, potato maltodextrin). Dehydrated vegetables: (onion, carrot, CELERY, parsley, garlic, sunflower oil, spices, natural flavors), black summer truffle (Tuber Aestivum 0.4%), truffle aroma. SEE INGREDIENTS IN CAPITAL LETTERS FOR ALLERGENS.

Risotto with black summer Truffle is prepared with Carnaroli rice and genuine ingredients selected and dosed at the right point, just add olive oil or butter, white wine, salt and water.

Cooking time (about 18/20 minutes). Pack of 2/3 servings.

Zucchini and Shrimp Risotto (with Carnaroli rice)

Ingredients: Carnaroli rice (92%), dehydrated zucchini (2.4%), FISH broth without glutamate: (salt, potato starch, FISH, CRUSTACEANS AND MOLLUSCS dehydrated, potato maltodextrin, yeast extract, sunflower oil, dehydrated vegetables in variable portions: (onion, carrot, parsley, garlic, natural flavorings, spices), shrimp (0.6%). SEE INGREDIENTS IN CAPITAL LETTERS FOR ALLERGENS.

Risotto with  Zucchini and Shrimp is prepared with Carnaroli rice and genuine ingredients selected and dosed at the right point, just add olive oil or butter, white wine, salt and water.

Cooking time (about 18/20 minutes). Pack of 2/3 servings.

Saffron Carnaroli risotto 

ONLY natural ingredients: Carnaroli rice 91%, vegetable condiment without glutamate (salt, potato starch, yeast extract, potato maltodextrin, dehydrated vegetables in variable proportions: onion, carrot, CELERY, parsley; sunflower oil , nutmeg, ginger, natural flavors), dehydrated vegetables in variable proportions: onion, garlic, CELERY; saffron (0.02%), turmeric. SEE INGREDIENTS IN CAPITAL LETTERS FOR ALLERGENS.

Pack of 2 - 3 servings.

Vegetable risotto 

A ready-to-use risotto: the market garden risotto (with vegetables). Simple, foolproof and with only natural ingredients: carnaroli rice, peppers, carrots, zucchini, tomatoes, onions, leeks, eggplants, celery, oregano and basil. Nothing less, nothing more. High-quality carnaroli rice and cold-dehydrated vegetables, a process that maintains the characteristics of the products, packaged in a protective atmosphere.

ONLY natural ingredients: Carnaroli rice, peppers 1.8%, carrots 1.2%, zucchini 0.7%, tomatoes 0.7%, ONION 0.7%, LEEK 0.5%, aubergines 0.5%, CELERY 0, 5% oregano, dehydrated basil in variable portion, dehydrated parsley in variable portion. SEE INGREDIENTS IN CAPITAL LETTERS FOR ALLERGENS.

Risotto with Porcini Mushrooms (with Carnaroli rice)

Ingredients: Carnaroli rice (88%), dehydrated pork sausage (3%), pork, WHEAT FLOUR, rice flour, salt, antioxidants: (E 304), dried porcini mushrooms (1.6% Boletus Edulis) , vegetable condiment without glutamate: salt, potato starch, yeast extract, potato maltodextrin. Dehydrated vegetables: (onion, carrot, CELERY, parsley, garlic) sunflower oil, spices, natural flavourings. SEE INGREDIENTS IN CAPITAL LETTERS FOR ALLERGENS.

Risotto with Porcini Mushrooms and sausage is prepared with Carnaroli rice and genuine ingredients selected and dosed at the right point, just add olive oil or butter, white wine, salt and water.

Cooking time (about 18/20 minutes). Pack of 2/3 servings.

Farratto with pearled spelt is a tasty alternative to risotto.

INGREDIENTS: Pearled SPELT (91%), asparagus (4.7%), vegetable broth extract (3.2%): iodized salt, SOY and CORN vegetable protein broth extract (29%), dehydrated vegetables in varying proportions (potatoes, carrots, onions, garlic, parsley, CELERY, tomatoes) (19%), corn oil, onion (1%), ground garlic (0.16%).

Does not contain: preservatives, palm oil, additives, glutamate.

Farratto with pearled spelt is a tasty alternative to risotto.

INGREDIENTS: Pearled SPELT (91%), Dried pumpkin (4.7%), vegetable broth extract (2.2%): iodized salt, vegetable protein broth extract of soy and corn (29%), dehydrated vegetables in variable proportions (potatoes, carrots, onions, garlic, parsley, celery, tomato) (19%), corn oil; Onion (1%), Turmeric (0.2%), Ground garlic (0.16%), Black pepper (0.16%).

Does not contain: preservatives, palm oil, additives, glutamate.

Farratto with pearled spelt is a tasty alternative to risotto.

INGREDIENTS: Pearled spelt (95%), Vegetable broth extract (3%): praised salt, vegetable protein broth extract of soy and corn (29%), dehydrated vegetables in variable proportions (potatoes, carrots, onions, garlic, parsley, celery, tomato) (19%), corn oil; Onion (1%), Ground garlic (1.6%), Truffle flavouring (0.7%).

Does not contain: preservatives, palm oil, additives, glutamate.

Ardizzina Carnaroli Rice is made exclusively from 100% Carnaroli variety seeds from compatible and sustainable cultivation, according to the tradition of small producers, and is stone-milled by hand on the farm to preserve all its nutrients and original flavor.

Ingredients:

Classic Carnaroli Rice (90%); Dehydrated Asparagus Pieces and Powder (4.75%); Vegetable Broth Extract (2.5%): iodized salt, vegetable protein extract from soy and corn, vegetables (including celery) in varying proportions, corn oil; Dehydrated Onion and Garlic in varying proportions.

Allergens:

Produced on the farm where wheat, other cereals, and hazelnuts are processed, traces of which may be present.

ZERO chemical residues, NO preservatives, NO bleaching agents.

No GMOs

We do not use SLUDGE in our fields.