Love for rice and agriculture
Since 1955 the TOMASONI family has been cultivating and producing rice in that unique area which is the Baraggia Biellese and Vercellese, close to the Prealps. Then, from 1976, with the construction of the Rovasenda rice mill, the transformation and marketing of rice grown directly in its own company began.
A constantly developing reality capable of obtaining high quality rice, recognized for its characteristic consistency, for its resistance to cooking and the absorption capacity typical of the Baraggia rice. We adopt the best agronomic techniques while respecting the environment, combining modern techniques with traditional stone processing.
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