Ready Tomato Sauce
A tasty light sauce prepared in a completely traditional way. It releases a truly irresistible scent and taste.
Ready to pour directly on al...
€4.50
Pasta made from exclusively Italian organic durum wheat semolina and spring water preserved from all pesticides of the Majella Natural Park, made using the traditional method of bronze wire drawing and slow essication.
Did you know ?
Penne were invented in 1865 by Giovanni Battista Capurro in Genoa, who developed a machine for making pasta that allowed for a diagonal cut. Before that, only a cut with scissors by hand, made it possible to make such cuts.
Penne Lisce Organic
€3.90
Tax included
Pasta made from exclusively Italian organic durum wheat semolina and spring water preserved from all pesticides of the Majella Natural Park, made using the traditional method of bronze wire drawing and slow essication.
Did you know ?
Penne were invented in 1865 by Giovanni Battista Capurro in Genoa, who developed a machine for making pasta that allowed for a diagonal cut. Before that, only a cut with scissors by hand, made it possible to make such cuts.
Description
Product Details
012PASA6600135
Data sheet
- Content
- 500gr
- Appellation
- National parc of the Majella
- Agriculture
- Certifié BIO / AB
- Producteur
- Petit Producteur
- Region
- Abruzzo
Specific References
- EAN13
- 8033857852111
Attachments
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