Pesto Asparagus, pecorino and almonds

Tasty and delicate asparagus-based sauce enriched by the strong taste of pecorino cheese and the characteristic flavor of walnuts. Suitable for dressing short and long pasta shapes, risotto, gnocchi, bruschetta, croutons. Excellent as a condiment for cold pasta.

INGREDIANTS

72% asparagus, extra virgin olive oil, 4% ALMONDS, 2.5% Pecorino Romano DOP (sheep's milk, salt, rennet), salt, pepper, lemon juice.