Family business or farm
Peach and apricot panbauletto, glaze: strips of 70% dark chocolate.
Ingredients
Stone-ground soft wheat flour, Normandy cow butter, sugar, fresh egg yolk, peaches, Costigliole round variety apricots, natural yeast, acacia honey, salt, malt, Madagascar vanilla pods. Frosting: strips of 70% dark chocolate.
Allergens: Soft wheat flour, eggs, milk, butter, almonds, may contain traces of nuts, soy.
450g format
Small business or farm
Product likely to be suitable for a vegetarian or vegan diet
Sustainable agriculture or organic farming conversion
Young business or farmer
Parco Nazionale del Cilento, Vallo di Diano e Alburni
Certified organic farming
PGI : Protected Geographical Indication
Family business or farm
Peach and apricot panbauletto, glaze: strips of 70% dark chocolate.
Ingredients
Stone-ground soft wheat flour, Normandy cow butter, sugar, fresh egg yolk, peaches, Costigliole round variety apricots, natural yeast, acacia honey, salt, malt, Madagascar vanilla pods. Frosting: strips of 70% dark chocolate.
Allergens: Soft wheat flour, eggs, milk, butter, almonds, may contain traces of nuts, soy.
450g format
English
Français
Italiano
Deutsch
