Family business or farm
Family business or farm
Peach and apricot panbauletto, glaze: strips of 70% dark chocolate.
Ingredients
Stone-ground soft wheat flour, Normandy cow butter, sugar, fresh egg yolk, peaches, Costigliole round variety apricots, natural yeast, acacia honey, salt, malt, Madagascar vanilla pods. Frosting: strips of 70% dark chocolate.
Allergens: Soft wheat flour, eggs, milk, butter, almonds, may contain traces of nuts, soy.
450g format
Sustainable agriculture or organic farming conversion
Family business or farm
Gluten free
Favorite or award-winning product
Certified organic farming
PGI : Protected Geographical Indication
Small business or farm
Coming from National parc of the Majella
Small business or farm
Product likely to be suitable for a vegetarian or vegan diet
Certified organic farming
Family business or farm
Quality wine with controlled geographical denomination
Family business or farm