Ape

Chestnut Honey Belgian Pale Ale is a charming craft beer steeped in history. The chestnut honey used in its production is carefully harvested in the picturesque San Martin Valley in the Lecco area, lending the beer a touch of authenticity and a connection to the region.

Its full, harmonious body is the result of meticulous attention to malt selection. These high-quality malts contribute to a predominant malt profile, offering a pleasant sweetness and richness of flavor. This gives the beer a solid structure and a velvety texture that blends harmoniously with the character of the chestnut honey.

The subtle, delicate hopping of Chestnut Honey Belgian Pale Ale allows the honey's aromas and flavors to emerge distinctively. The subtle bitterness, characteristic of chestnut honey, lends an intriguing, slightly spicy note to the beer. This subtle balance between malty sweetness and honey bitterness creates a unique complexity that captivates the most refined palates.

The beer displays a bright and inviting golden or amber color. The generous and persistent head complements the beer's attractive appearance, creating a pleasant visual experience that anticipates the delights that follow after the first sip.

Beer/Food Pairing: Hard cheeses, roasted or grilled meats, and game dishes. Furthermore, the subtle bitterness of chestnut honey pairs beautifully with chocolate desserts or dry pastries.

Plato Degree: 12° P

Bitterness (IBU): 12

Serving Temperature: 5-6°C

INGREDIENTS: Water, BARLEY and WHEAT Malt, Hops, Chestnut Honey, Yeast.